January 24, 2019

Dining Room

 Plan your party at YOUR club! Click here for Dinner Party Menu

 

Week of January 23rd 

$4 DOLLAR PLATE CHARGE ON SALADS SPLIT  

 

STARTERS

French Onion Soup

Roasted beef broth with caramelized onions, croutons & Swiss cheese 10

Goat Cheese Spanakopita

Flaky buttery pastry wrapped around spinach, garlic & goat cheese – 12

Charcuterie Board

Artisanal Salamis, assorted cheese, lavash crackers & apples– 14

Fried Shrimp & Cucumber Salad

Fried shrimp with cucumber salad in house-made basil aioli – 12

Mixed Green Salad

Baby field greens with garden vegetables & basil vinaigrette – 8
Goat Cheese Spanakopita

Flaky buttery pastry wrapped around spinach, garlic & goat cheese – 12

Grilled Asparagus & Mushroom Salad

Baby greens with asparagus, cremini mushrooms, peppers & truffle vinaigrette– 12

Pan Fried Mozzarella

Grilled tomato & fried mozzarella with roasted garlic tomato sauce – 12

ENTREES

Duck Leg Confit

Slow rendered in fat with sweet potatoes & asparagus – 24

Pan Roasted Chicken Breast

Airline chicken breast in a mushroom gravy with gratin potatoes & asparagus– 17

Rigatoni ala Montauk Club

Sweet Italian sausage, fresh mozzarella, spinach & rigatoni pasta – 16

Ahi Tuna au Poivre

Peppered seared tuna steak with green peppercorn brandy sauce & French fries – 26

Grilled New York Sirloin

Dry aged black Angus with gratin potatoes & asparagus– –28

BBQ Boneless Short Ribs

Beer braised with tangy BBQ sauce with sweet potato & asparagus – 26

Angel Hair Pasta Marinara

Capellini pasta with slow cooked tomato basil sauce – 16

Montauk Club Burger or Veggie Burger

Grilled hamburger with a side of French fries – 18

DESSERTS

Cheese Cake 8

Apple Strudel with Whipped Cream 7

Tiramisu 7

     BAR MENU

(The Bar Menu is available Every Night)

Mini Vegetable Springrolls 10

Waffle Fries with Onion Dip 10

Fried Mac -n- Cheese Balls 6

Handcutt French Fries with Jalapeno Aioli 8

Cheese, Genoa Salami & Crackers 12

Bacon Cheese Burger 14

SUNDAY BRUNCH MENU (as of September 2018)

Omelet w/ Home Fries or Salad 18

Choose two fillings and 1 Cheese

(Peppers, onions, mushrooms, spinach, bacon, sausage,

tomato, swiss, chorizo, cheddar or fontina cheese) add $1 each

 Huevos Ranchero – Corn Tortillas, Fried Eggs, Black Beans, Cheddar, Italian Sausage & Ranchero Sauce 18

French Toast with Strawberries & NY Maple Syrup 16

Italian Sausage or Bacon & 2 Eggs – served w/ Home Fries or Salad 16

 Chicken & Mushroom Crepe with Home Fries & Salad 18

 Tuna Burger with Sriracha Aioli served with French Fries or Salad 18

Smoked Salmon Sandwich on a Brioche Roll with Arugula, Herb Aioli, Red Onion served with French Fries 20

 Smoked Salmon Scrambled with Goat Cheese & Asparagus 20

 Grilled Chicken Sandwich on a Semolina Roll with Fontina Cheese, Red Onion served with French Fries 18

 Cheddar Burger or Black Bean-Quinoa Burger served with French Fries or Salad 18

One Complimentary Glass $5 additional per glass for Champagne, Mimosa or Bloody Mary or Unlimited for $12

Note: The Menu at the Montauk Club changes on a weekly basis. From time to time the chef may get special ingredients and may make last-minute substitutions. Please call the manager’s office (718) 638-0800 for the absolute latest menu.