March 24, 2019

Dining Room

 Plan your party at YOUR club! Click here for Dinner Party Menu

Week of  March 20th





Shrimp Bisque – 10

Cream of Asparagus Soup – 8

Grilled Asparagus Salad with Parmesan & Almonds 12

Baby Arugula Salad

Portobello, grilled tomato, almonds & roasted peppers in a lemon dressing - 12

Crispy Calamari with Spicy Tomato Sauce – 12

Charcuterie Platter 14


Braised Pork Shank

Served with pumpkin ravioli in rosemary pesto sauce – 26

Grilled Tuna Steak

Basil lime butter, rice pilaf & asparagus – 28

Caprese Ravioli

Tomato & mozzarella ravioli served in tomato basil sauce – 18

Farro Risotto with Asparagus, Portobello Mushroom, Red Pepper, Truffle Oil & Shaved Parmesan 18

Chicken Caccitore

Slow cooked in tomato, mushroom & wine served with macaroni pasta- 16

Filet Mignon

Served with red wine sauce, mashed potatoes & asparagus – 30

Roast Sirloin of Beef Sandwich

Served with baby greens, herb mayo & French fries- 17

Montauk Club Burger or Veggie Burger – 18


Chocolate Mud Cake – 8

Apple Crumb Cake  - 8

Limoncello Cake – 8


(The Bar Menu is available Every Night)

Mini Vegetable Springrolls 10

Waffle Fries with Onion Dip 10

Fried Mac -n- Cheese Balls 6

Handcutt French Fries with Jalapeno Aioli 8

Cheese, Genoa Salami & Crackers 12

Bacon Cheese Burger 14

SUNDAY BRUNCH MENU (as of September 2018)

Omelet w/ Home Fries or Salad 18

Choose two fillings and 1 Cheese

(Peppers, onions, mushrooms, spinach, bacon, sausage,

tomato, swiss, chorizo, cheddar or fontina cheese) add $1 each

 Huevos Ranchero – Corn Tortillas, Fried Eggs, Black Beans, Cheddar, Italian Sausage & Ranchero Sauce 18

French Toast with Strawberries & NY Maple Syrup 16

Italian Sausage or Bacon & 2 Eggs – served w/ Home Fries or Salad 16

 Chicken & Mushroom Crepe with Home Fries & Salad 18

 Tuna Burger with Sriracha Aioli served with French Fries or Salad 18

Smoked Salmon Sandwich on a Brioche Roll with Arugula, Herb Aioli, Red Onion served with French Fries 20

 Smoked Salmon Scrambled with Goat Cheese & Asparagus 20

 Grilled Chicken Sandwich on a Semolina Roll with Fontina Cheese, Red Onion served with French Fries 18

 Cheddar Burger or Black Bean-Quinoa Burger served with French Fries or Salad 18

One Complimentary Glass $5 additional per glass for Champagne, Mimosa or Bloody Mary or Unlimited for $12

Note: The Menu at the Montauk Club changes on a weekly basis. From time to time the chef may get special ingredients and may make last-minute substitutions. Please call the manager’s office (718) 638-0800 for the absolute latest menu.