September 17, 2019

Dining Room

 Plan your party at YOUR club! Click here for Dinner Party Menu

Week of  September 11th 

We now have Espresso and Cappuccino!!!

gf denotes Gluten Free




Creamy Clam Chowder – 6

Vegetable Lentil Soup – 5 gf

Baby Mixed Green Salad with Garden Vegetables Homegrown Herb Vinaigrette – 8 gf

Belgian Endive Salad with Bleu Cheese, Dates, Walnuts, Chive & Whole Grain Mustard Vinaigrette – 12 gf

Hummus with Garlicky Pita Chips – 10

Escargot & Wild Mushrooms served with a Tarragon Cream Sauce in Puff Pastry – 14


Grilled Tuna with Rice Pilaf, Vegetables & Ginger Saffron Sauce – 26

Pork Tenderloin Medallions with Fermented Garlic Sauce, Vegetables & Fingerling Potatoes – 26 gf

Baby Spinach Salad with Olives, Plum Tomatoes, Feta Cheese, Stuffed Grape Leaves Pine Nuts & Herb Vinaigrette  – 16 gf

Rigatoni Pasta with Sweet Italian Sausage, Marinara Sauce and Mozzarella Cheese – 18

Grilled Ribeye Steak with Wild Mushroom Sauce, Vegetables & Fingerling Potatoes– 30 gf

Montauk Club Burger or Veggie Burger – 18

Roasted Baby Chicken with Mushroom Gravy & Fingerling Potatoes (Prix Fixe ONLY)

Spinach & Cheese Raviolis with Tomato Basil Sauce  (Prix Fixe ONLY)


    Chocolate Mud Cake – 7     Limoncello Cake – 6

Sorbet – 5

 Bar Menu

(The Bar Menu is available Every Night)

Mini Vegetable Springrolls 10

Waffle Fries with Onion Dip 10

Fried Mac -n- Cheese Balls 6

Handcutt French Fries with Jalapeno Aioli 8

Cheese, Genoa Salami & Crackers 12

Bacon Cheese Burger 14

SUNDAY BRUNCH MENU (as of September 2018)

Omelet w/ Home Fries or Salad 18

Choose two fillings and 1 Cheese

(Peppers, onions, mushrooms, spinach, bacon, sausage,

tomato, swiss, chorizo, cheddar or fontina cheese) add $1 each

 Huevos Ranchero – Corn Tortillas, Fried Eggs, Black Beans, Cheddar, Italian Sausage & Ranchero Sauce 18

French Toast with Strawberries & NY Maple Syrup 16

Italian Sausage or Bacon & 2 Eggs – served w/ Home Fries or Salad 16

 Chicken & Mushroom Crepe with Home Fries & Salad 18

 Tuna Burger with Sriracha Aioli served with French Fries or Salad 18

Smoked Salmon Sandwich on a Brioche Roll with Arugula, Herb Aioli, Red Onion served with French Fries 20

 Smoked Salmon Scrambled with Goat Cheese & Asparagus 20

 Grilled Chicken Sandwich on a Semolina Roll with Fontina Cheese, Red Onion served with French Fries 18

 Cheddar Burger or Black Bean-Quinoa Burger served with French Fries or Salad 18

One Complimentary Glass $5 additional per glass for Champagne, Mimosa or Bloody Mary or Unlimited for $12

Note: The Menu at the Montauk Club changes on a weekly basis. From time to time the chef may get special ingredients and may make last-minute substitutions. Please call the manager’s office (718) 638-0800 for the absolute latest menu.