Friday, December 18 7 pm
Join us for this annual event sharing in the season’s cheer! Our traditional Victorian Dinner. $65 per person.
HOST: Allan Kramer & the Entertainment Committee
Cocktail Hour
A Selection of Hors d’oeuvres
Dinner
Chestnut & Wild Mushroom Soup
Or
Endive, Pear, Stilton & Walnut Salad
Roast Sirloin of Beef with Herb Butter
Or
Roast Turkey with Cranberry Sauce
Or
Arctic Char with dill Cucumber Relish
Parslied Potatoes, Brussels Sprouts & Pearl Onions
Trifle