Montauk Club Wine Class: Splendorous Butter in the Grass
Yes, our May [June] 21 wine class was all about butter and grass. What the #!%% does that have to do with wine you ask? Well we actually tasted those flavors in the four wines we tried. We had a non-buttery 2005 Beaujolais Blanc, Appellation Beaujolais Controlee from France and buttery 2005 Reaction Chardonnay from [...]
Posted by jbreckenridge on June 21, 2007
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